Priscilla's Sweet & Savory began the way all good things do — at home, in a small kitchen, with a deep love for the craft. What started as weekend baking for family and friends quickly became something much bigger: a way to bring people together, mark milestones, and make ordinary moments feel extraordinary.
"Every cake I make carries a piece of my heart. I want every customer to feel that the moment they open the box."
Founded in 2023, Priscilla's is a home-based bakery built on the belief that handmade is always better. No mass production, no shortcuts — just real ingredients, personal attention, and a genuine passion for creating something beautiful. Whether it's a towering wedding cake or a dozen cookies for a school party, every order receives the same care and dedication.
Over the years, Priscilla has developed an extensive flavor menu inspired by both classic American baking and the rich culinary traditions of cultures close to her heart — from Tres Leches and Gulab Jamun to Pistachio & Rose and Chai Caramel. Each flavor tells a story, and each creation is made just for you.